Managed by a young chef trained alongside a starred chef, MIMA boasts a menu that blends tradition and creativity to enhance the flavours of Mediterranean cuisine.
The careful selection of ingredients, strictly local and fresh and for seasonality, represent one of the founding values of MIMA and makes it one of the most prominent emerging restaurants in the area
Tradition & Creativity
A large room, whose windows overlook the garden, the open space, the garden, the terrace overlooking the sea. The cuisine of the MIMA restaurant to be enjoyed in the different areas of the hotel
Burgheria del mare
The culinary offer is enriched thanks to the innovative concept offered by the “Burgheria del mare”. Seafood burger, raw fish, tartare and much more to discover the flavors of the sea of the Sorrento peninsula and the Gulf of Naples